IRIS  Catalogo Istituzionale della Ricerca dell'Università degli Studi del Molise

CEGLIE, Andrea
 Distribuzione geografica
Salva come PNG Salva come JPEG
Continente #
NA - Nord America 9.767
EU - Europa 8.883
AS - Asia 2.926
SA - Sud America 752
AF - Africa 419
Continente sconosciuto - Info sul continente non disponibili 224
OC - Oceania 10
Totale 22.981
Salva come PNG Salva come JPEG
Nazione #
US - Stati Uniti d'America 9.551
RU - Federazione Russa 3.415
IE - Irlanda 1.542
SG - Singapore 1.157
IT - Italia 882
CN - Cina 834
AT - Austria 582
BR - Brasile 541
UA - Ucraina 467
DE - Germania 425
FI - Finlandia 373
SE - Svezia 343
CI - Costa d'Avorio 315
FR - Francia 310
GB - Regno Unito 285
IN - India 154
VN - Vietnam 148
BD - Bangladesh 114
HK - Hong Kong 98
CA - Canada 97
MX - Messico 67
AR - Argentina 59
JP - Giappone 53
BE - Belgio 52
IQ - Iraq 52
PL - Polonia 48
CO - Colombia 47
NL - Olanda 41
ZA - Sudafrica 40
EC - Ecuador 38
ID - Indonesia 38
TR - Turchia 37
ES - Italia 34
PK - Pakistan 27
VE - Venezuela 23
KR - Corea 21
CL - Cile 18
IR - Iran 17
MA - Marocco 17
MY - Malesia 17
PH - Filippine 17
IL - Israele 16
SA - Arabia Saudita 14
AE - Emirati Arabi Uniti 13
LT - Lituania 13
EU - Europa 12
TN - Tunisia 12
UZ - Uzbekistan 12
KZ - Kazakistan 11
TH - Thailandia 11
AU - Australia 9
AZ - Azerbaigian 9
JO - Giordania 9
RO - Romania 9
BO - Bolivia 8
CR - Costa Rica 8
EG - Egitto 8
JM - Giamaica 8
KE - Kenya 8
LU - Lussemburgo 8
NP - Nepal 8
PY - Paraguay 8
CH - Svizzera 7
DZ - Algeria 6
GR - Grecia 6
HU - Ungheria 6
PT - Portogallo 6
RS - Serbia 6
AL - Albania 5
HN - Honduras 5
PS - Palestinian Territory 5
BH - Bahrain 4
DK - Danimarca 4
GT - Guatemala 4
OM - Oman 4
SN - Senegal 4
SV - El Salvador 4
TT - Trinidad e Tobago 4
UY - Uruguay 4
BG - Bulgaria 3
BS - Bahamas 3
DO - Repubblica Dominicana 3
ET - Etiopia 3
GD - Grenada 3
GE - Georgia 3
KG - Kirghizistan 3
KH - Cambogia 3
LA - Repubblica Popolare Democratica del Laos 3
NI - Nicaragua 3
NO - Norvegia 3
PE - Perù 3
SC - Seychelles 3
TW - Taiwan 3
AM - Armenia 2
AO - Angola 2
GY - Guiana 2
KW - Kuwait 2
LB - Libano 2
LV - Lettonia 2
PA - Panama 2
Totale 22.750
Salva come PNG Salva come JPEG
Città #
Dublin 1.542
Moscow 1.215
Jacksonville 1.154
Dallas 1.069
Chandler 1.011
San Jose 955
Singapore 601
Vienna 578
Ashburn 511
Wilmington 384
Abidjan 315
Beijing 291
Helsinki 243
San Mateo 226
The Dalles 208
Ann Arbor 197
Council Bluffs 187
New York 182
Woodbridge 179
Houston 177
Princeton 143
Boardman 129
Lauterbourg 125
Rome 120
Los Angeles 115
Dearborn 113
Santa Clara 111
Hong Kong 97
Frankfurt am Main 72
Milan 72
São Paulo 68
Molise 66
Ho Chi Minh City 58
Columbus 57
Orem 57
Brussels 50
Tokyo 46
Warsaw 42
Chicago 35
Brooklyn 32
Phoenix 32
Hanoi 31
Atlanta 30
London 30
Falls Church 28
Montreal 28
Stockholm 27
Jinan 26
Toronto 26
Mountain View 25
Chennai 21
Mexico City 21
Munich 21
Rio de Janeiro 21
Amsterdam 20
Falkenstein 20
San Francisco 20
Shenyang 20
Johannesburg 19
Manchester 19
Denver 18
Duncan 18
Hillsboro 18
Nanjing 18
Baghdad 17
Bogotá 16
Shanghai 16
Ankara 15
Bari 15
Campinas 15
Curitiba 15
New Delhi 15
Norwalk 15
Redwood City 15
Seattle 15
Dhaka 14
Guangzhou 14
Guayaquil 14
Jakarta 14
Boston 13
Brasília 13
Mumbai 13
Ottawa 13
Auburn Hills 12
Leawood 12
Miami 12
Naples 12
Philadelphia 12
Casal Velino 11
Charlotte 11
Haikou 11
Hangzhou 11
Poplar 11
Quito 11
Tashkent 11
Andria 10
Ardabil 10
Basingstoke 10
Bologna 10
Campobasso 10
Totale 13.854
Salva come PNG Salva come JPEG
Nome #
METODO INNOVATIVO PER LA "PLASTIFICAZIONE" DI GRASSI VEGETALI. 553
Anomalous surfactant diffusion in a living polymer system 286
Alkylation of complementary ribonucleotides in nanoreactors 278
Biocompatible lecithin organogels: Structure and phase equilibria 274
Cleaning of olive mill wastewaters by visible light activated carbon doped titanium dioxide 271
Particle size, charge and colloidal stability of humic acids coprecipitated with Ferrihydrite 264
Catanionic Systems from Conversion of Nucleotides into Nucleo-Lipids 259
Characterization of synthetic hematite (alfa-Fe2O3) nanoparticles using a multi-technique approach 254
Alkylation of complementary ribonucleotides by 1,2-dodecyl-epoxide in a micellar environment: a liquid chromatography – electrospray ionization – sequentialmass spectrometry investigation 245
Complementary amphiphilic ribonucleotides confined into nanostructured environments 233
Olive Mill Wastewater (OMW) Phenol Compounds Degradation by Means of a Visible Light Activated Titanium Dioxide-Based Photocatalyst 223
Effect of the coexistence of sodium caseinate and Tween 20 as stabilizers of food emulsions at acidic pH 222
Visible light caffeic acid degradation by carbon-doped titanium dioxide 218
Biocompatible lipid based liquid crystals and emulsions 213
Removal of chromate from water by a new CTAB-silica gelatin composite 210
Photocatalytic degradation of a model textile dye using Carbon-doped titanium dioxide and visible light 205
Coumarin derivative for sensing application: nucleotides identification by means of micellar system 204
Visible light degradation of phenolic compounds by carbon-doped TiO2 203
Anomalous surfactant diffusion living polymer system 200
Gelatin microemulsion-based gels with the cationic surfactant cetyltrimethylammonium bromide: a self diffusion and conductivity study 199
Preparation of nanosize silica in reverse micelles: Ethanol produced during TEOS hydrolysis affects the microemulsion structure 197
Molecular size distribution and shape of humic substance and ferrihydrite coprecipitated complexes 197
Ultrasound-assisted emulsification microextraction for analytical determination 197
Red Wine-Enriched Olive Oil Emulsions: Role of Wine Polyphenols in the Oxidative Stability 192
Olive mill wastewaters phenol photocatalytic degradation by visible light activated carbon doped titanium 189
Effects of sulfate ions and slightly acidic pH conditions on Cr(VI) adsorption onto silica gelatin composite 189
Effect of membrane composition on lipid oxidation in liposomes 188
A biocompatible water-in-oil emulsion as a model to study the effect of ascorbic acid on lipid oxidation 187
A new strategy for evaluating the self-diffusion coefficient in restricted diffusion.Case of polydisperse emulsions with small mean radii 186
A novel approach for determining the droplet size distribution in emulsion systems by generating function 186
Antioxidant dispersionsin emulsified olive oils 186
On the sodium alginate aqueous solutions and nanodispersion flow behaviour 183
CONDUCTOMETRIC BEHAVIOR OF ALKALI-METAL HALIDES IN NON-AQUEOUS SOLVENTS CONTAINING CROWN-ETHERS 182
Food-grade nanocarriers for protection and delivery of bioactive compounds 181
Role of emulsifier layer, antioxidants and radical initiators in the oxidation of olive oil-in-water emulsions 181
Enzymatic activity of lipase entrapped in CTAB/water/pentanol/hexane reverse micelles: A functional and microstructural investigations 180
A H-2 AND C-13 NMR MULTIFIELD RELAXATION STUDY OF SOME NONAQUEOUS SYSTEMS OF SODIUM DODECYL-SULFATE 178
Release of small hydrophilic molecules from polyelectrolyte capsules: Effect of the wall thickness 177
Oligonucleotides and polynucleotides condensation onto liposome surface: Effects of the base and of the nucleotide length 177
The novel hexadecyltrimethylammonium bromide (CTAB) based organogel as reactor for ester synthesis by entrapped Candida rugosa lipase 175
Microstructured composite for Cr (VI) removal from polluted environment 175
Phase diagram and phase properties of the system lecithin-water-cyclohexane 173
Water diffusion and headgroup mobility in polymer-like reverse micelles: evidence of a sphere-to-rod-to-sphere transition 173
Essential oils for preserving mucilage from chia seeds 172
A CONDUCTIVITY EQUATION FOR CONCENTRATED AQUEOUS-SOLUTIONS 169
The role of the cosurfactant in the CTAB/water/n-pentanol/n-hexane system: pentanol effect on the phase equilibria and mesophase structure 167
Nanodispersions as edible coatings: impact on fresh-cut fruit 167
Biocompatible water-in-oil emulsion as a model to study ascorbic acid effect on lipid oxidation 166
Templated Globules: Applications and Perspectives 166
Effects of polyphenol enzymatic-oxidation on the oxidative stability of virgin olive oil 166
Molecular interactions mediated by nucleo-base functionalized lipids 165
Cytosine to uracil conversion through hydrolytic deamination of cytidine monophosphate hydroxy-alkylated on the amino group: a liquid chromatography – electrospray ionization – mass spectrometry investigation 164
Water diffusion in polymer-like reverse micelles. 2. Composition dependence 164
NA-23 NMR RELAXATION STUDY OF SODIUM DODECYL-SULFATE IN SOME AQUEOUS AND NONAQUEOUS SYSTEMS 163
Quenching and dequenching of pyrene fluorescence by nucleotide-monophosphates in cationic micelles 162
Slow dynamics of wormlike micelles 161
The Role of Water in the Oxidation Process of Veiled Extravirgin Olive Oils 161
Phyto-liposomes as nanoshuttles for water-insoluble silybin–phospholipid complex 160
Structural investigation of lecithin/cyclohexane solutions 159
A H-2 AND C-13 NMR MULTIFIELD RELAXATION STUDY OF AQUEOUS AGGREGATE SYSTEMS OF SODIUM DODECYL-SULFATE 158
Temperature dependence of calcium and magnesium induced caseinate precipitation in H2O and D2O 158
Evidence for the role of hydrophobic forces on the interactions of nucleotide-monophosphates with cationic liposomes 158
Role of the Cosurfactant in the CTAB/Water/n-Pentanol/n-Hexane Water-in-Oil Microemulsion. 1. Pentanol Effect on the Microstructure 157
AN ELECTROCHEMICAL SEWAGE-TREATMENT PROCESS 157
Lecithin organogels: Structure, dynamics, and phase behavior 154
On the role of a coumarin derivative for sensing applications: Nucleotide identification using a micellar system 150
Quenching Efficiency of Pyrene Fluorescence by Nucleotide Monophosphates in Cationic Micelles 149
Relaxation of Shear-aligned Wormlike Micelles 148
Water diffusion in polymer-like reverse micelles II: composition dependence 148
Reaction Mixtures Based on the CTAB - Dodecyl Epoxide – Water Microemulsion for the Synthesis of Novel Nucleo-Lipids 147
Polyelectrolyte nanocapsules through LbL on vesicular templates 147
Impact of antioxidants dispersions on the stability and oxidation of water -in-olive oil emulsions 146
Phase behavior of the lecithin/water/isooctane and lecithin/water decane systems 145
THE VARIATION OF THE A-PARAMETER OF SOME ELECTROLYTES IN CONCENTRATED AQUEOUS-SOLUTIONS 145
Structure and dynamics of polymer-like reverse micelles 144
Restricted diffusion: an effective tool to investigate food emulsions 143
Use of Rhodotorula minuta live cells hosted in water-in-oil macroemulsion for biotrasformation reaction 143
Susceptibility of water-emulsified extra virgin olive oils to oxidation 142
Molecular Diffusion in a Living Network 141
Structural investigation on lecithin/cyclohexane solutions 141
Surfactant curvilinear diffusion in giant wormlike micelles 140
MATERIALE ADSORBENTE CONTENENTE TENSIOATTIVO CATIONICO, SUA PREPARAZIONE ED USO PER LA RIMOZIONE DI METALLI DA SOLUZIONI ACQUOSE 140
Surfactant curvilinear diffusion in giant wormlike micelles 139
Polymer-like lecithin reverse micelles: A multicomponent self-diffusion study 135
Polyadenylic acid binding on cationic liposomes doped with the non-ionic nucleolipid Lauroyl Uridine 135
Molecular Diffusion in Living Network 133
Specific interactions between nucleolipid doped liposomes and DNA allow a more efficient polynucleotide condensation 133
The role of water in the oxidation process of extra virgin olive oils 133
Polymer capsules for enzymatic catalysis in confined environments 133
Lipid Oxidation in Water-in-Olive Oil Emulsions Initiated by a Lipophilic Radical Source 132
Synthesis of Cadmium Sulfide nanoparticles in four-components microemulsion: effect of the water and alcohol content 132
MATERIALE ADSORBENTE E SUOI USI NEI PROCESSI DI BONIFICA DI FALDE ACQUIFERE INQUINATE DA PRODOTTI CHIMICI 132
Deuterium NMR Study of Slow Relaxation Dynamics in a Polymer-like Micelles System after Flow-Induced Orientation 132
Polymer-like lecithin reverse micelles: a multicomponent self-diffusion study 130
Role of the cosurfactant in water-in-oil microemulsion: Interfacial properties tune the enzymatic activity of lipase 129
Rheological Characterization of Hydrogels of Alginate-Based Nanodispersion 128
MACROEMULSIONI ACQUA-IN-OLIO A LUNGA STABILITA', LORO PREPARAZIONE ED USO 128
Oxidative stability and polyphenols role in red wine-enriched olive oil emulsions 127
Effects of solvent and alkaline earth metals on the heat-induced precipitation process of sodium caseinate 127
Progress in Colloid Delivery Systems for Protection and Delivery of Phenolic Bioactive Compounds: Two Study Cases—Hydroxytyrosol and Curcumin 125
Totale 17.639
Salva come PNG Salva come JPEG
Categoria #
all - tutte 94.244
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 94.244
Salva come PNG Salva come JPEG


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/2022658 0 0 15 43 93 73 32 88 161 66 35 52
2022/20233.902 411 157 63 334 226 353 11 227 1.880 93 69 78
2023/2024784 216 87 35 36 29 141 15 55 2 35 21 112
2024/20252.552 351 111 318 82 425 89 110 200 181 42 302 341
2025/20269.028 355 811 625 418 2.230 1.857 932 365 364 737 191 143
2026/2027889 148 232 509 0 0 0 0 0 0 0 0 0
Totale 22.981