IRIS  Catalogo Istituzionale della Ricerca dell'Università degli Studi del Molise

RANALLI, Giancarlo
 Distribuzione geografica
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Continente #
NA - Nord America 5.351
EU - Europa 5.116
AS - Asia 589
AF - Africa 398
SA - Sud America 61
OC - Oceania 11
Continente sconosciuto - Info sul continente non disponibili 9
Totale 11.535
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Nazione #
US - Stati Uniti d'America 5.321
IE - Irlanda 1.521
IT - Italia 1.249
UA - Ucraina 459
FI - Finlandia 382
CI - Costa d'Avorio 357
SE - Svezia 347
DE - Germania 323
AT - Austria 312
CN - Cina 192
GB - Regno Unito 161
IN - India 127
SG - Singapore 119
FR - Francia 110
ES - Italia 61
BE - Belgio 51
IR - Iran 39
IL - Israele 22
ID - Indonesia 21
RO - Romania 21
RU - Federazione Russa 21
NL - Olanda 18
PL - Polonia 18
EG - Egitto 15
AR - Argentina 14
CA - Canada 14
CL - Cile 14
VN - Vietnam 14
TR - Turchia 13
BR - Brasile 12
AU - Australia 10
NG - Nigeria 10
PT - Portogallo 10
BG - Bulgaria 9
GE - Georgia 9
MX - Messico 9
PE - Perù 9
SK - Slovacchia (Repubblica Slovacca) 9
EC - Ecuador 8
PH - Filippine 8
CZ - Repubblica Ceca 7
DZ - Algeria 7
EU - Europa 7
MA - Marocco 6
DK - Danimarca 5
KR - Corea 5
CH - Svizzera 4
CO - Colombia 4
JP - Giappone 4
SA - Arabia Saudita 4
BY - Bielorussia 3
CR - Costa Rica 3
GR - Grecia 3
HU - Ungheria 3
LU - Lussemburgo 3
SI - Slovenia 3
ZA - Sudafrica 3
A2 - ???statistics.table.value.countryCode.A2??? 2
DO - Repubblica Dominicana 2
GT - Guatemala 2
HK - Hong Kong 2
PK - Pakistan 2
TH - Thailandia 2
TW - Taiwan 2
KW - Kuwait 1
LK - Sri Lanka 1
NO - Norvegia 1
NZ - Nuova Zelanda 1
OM - Oman 1
PS - Palestinian Territory 1
RS - Serbia 1
VA - Santa Sede (Città del Vaticano) 1
Totale 11.535
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Città #
Dublin 1.521
Jacksonville 1.122
Chandler 1.061
Abidjan 357
Vienna 311
Wilmington 301
Rome 259
Baranello 249
Helsinki 247
Ashburn 229
San Mateo 195
Ann Arbor 177
Princeton 148
Molise 140
Boardman 139
Woodbridge 128
Houston 108
New York 104
Beijing 67
Singapore 67
Dearborn 54
Redwood City 51
Brussels 47
Los Angeles 33
Dallas 30
Leawood 21
Norwalk 20
Ardabil 19
Milan 19
Naples 19
Pune 18
Xian 18
Como 17
Mountain View 17
Monmouth Junction 16
Valencia 15
Dong Ket 14
Florence 14
Pescara 14
Jakarta 13
Augusta 12
Nanjing 12
Bangalore 11
Morcone 11
Santiago 11
Auburn Hills 10
Falls Church 10
Rockville 10
Shanghai 10
Tel Aviv 10
Jinan 9
Segrate 9
Shenyang 9
Tbilisi 9
Berlin 8
Delhi 8
Ferrara 8
Hefei 8
Lanzhou 8
Lima 8
Monza 8
Mumbai 8
San Giovanni Rotondo 8
Sofia 8
Bucharest 7
Cardeto 7
Fairfield 7
Falkenstein 7
Giugliano in Campania 7
Mantova 7
Napoli 7
Oratino 7
Prato 7
Quito 7
Seattle 7
São Paulo 7
Torino 7
Zhengzhou 7
Caserta 6
Centrale 6
La Mancha 6
Lecce 6
Munro 6
Piacenza 6
Aci Castello 5
Benevento 5
Bologna 5
Campobasso 5
Cassino 5
Cologne 5
Grafenhausen 5
Hyderabad 5
Istanbul 5
Redmond 5
Simi Valley 5
Turin 5
Vicenza 5
Zamosc 5
Alexandria 4
Barcelona 4
Totale 7.834
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Nome #
BIODETERIORATION – INCLUDING CULTURAL HERITAGE 403
Bioconservation of the marble base of the Pietà Rondanini by Michelangelo Buonarroti 154
New frontiers in the microbial bio-cleaning of artworks 138
Preliminary lab scale of advanced techniques as new tools to reduce ethylphenols content in synthetic wine 136
Suppressive biomasses and antagonist bacteria for an eco-compatible control of Verticillium dahliae on nursery-grown olive plants 124
BIOCOMPOST: A CHAIN PROJECT TO PRODUCE AMENDMENTS WITH ENHANCED AGRONOMIC AND SUPPRESSIVE PROPERTIES FROM OLIVE MILL WASTES. 122
Il biorestauro. Batteri per la conservazione delle opere d'arte. Biopulitura e bioconsolidamento 118
Batteri (Eubatteri ed Archea) 115
Physico-chemical, microbiological, agronomical, and phytopathological aspects in the recycling of olive waste composted residues 113
Chemical Profile, In Vitro Biological Activity and Comparison of Essential Oils from Fresh and Dried Flowers of Lavandula angustifolia L. 111
Challenging synergistic activity of poplar–bacteria association for the Cd phytostabilization 110
Bacteria cleaned paintings in Pisa Cathedral 107
Characterization of composted olive mill wastes to predict potential plant disease suppressiveness 106
Bioaugmenting compost microbial community with selected bacteria to enhance beneficial effects on plant growth and health 106
Bioconservation of the marble base of the Pietà Rondanini by Michelangelo Buonarroti 105
Il Biorisanamento 104
Are the bio-cleaning technologies safe for Cultural Heritage? 103
Biocleaning of Cultural Heritage stone surfaces and frescoes: which delivery system can be the most appropriate? 100
Deterioration and bioremediation of fresco: A case-study 98
Biolimpieza del patrimonio cultural: estudios des los mecanismos de accion microbiana paru su aplication, ampliacion y transferencia. 98
Procedimento di biopulitura di superfici di manufatti di diversa natura chimica ed edifici 98
Long term microbial monitoring of bio-cleaned wall painting at Pisa 97
Biocleaning of Cultural Heritage treasures 97
Bio-cleaning and Bio-restoration for Cultural Heritage: new frontier of environmental microbiology 96
Bioremediation of works of art 94
Isolation of a hydroxytyrosol-rich extract from olive leaves (Olea Europaea L.) and evaluation of its antioxidant properties and bioactivity 94
Evaluation par bioluminescence de la qualité microbiologique du lait pasteurisé 94
Bioaccendino a gas idrogeno 94
PROPOSTA DI UNA CARTA DELLA BIODIVERSITA’ MICROBICA DEI SUOLI: ASPETTI IGIENICO-SANITARI 93
Application of chemical and physical agents in model systems to controlling phenoloxidase enzymes 92
Scaling-up in industrial winemaking using low electric current as an alternative to sulfur dioxide addition 90
Stone Bioconservation 90
Bioremediation 88
Indagine su tecniche innovative per ridurre la concentrazione di etilfenoli in sistemi modello 88
Improve The Bacterial Filtration Efficiency (BFE) For Medical-standard Face Masks Safety: A Microbiological Point Of View 88
Rapid biodeteriogen and biocide diagnosis on artwork: A bioluminescent low-light imaging technique 87
ATP content: bioindicator of biological risk on works of art 87
Modern strategies for olive oil mill residues exploitation: environmental and energetical opportunities 86
Metodo e dispositivo di controllo della fermentazione alcolica dei mosti d'uva mediante l'applicazione di basse intensità di corrente elettrica 86
Effects of low electric current (LEC) treatment on pure bacterial cultures 85
The use of microorganisms for the removal of sulphates on artistic stonewoks 85
Impiego di compost maturo da residui agro-alimentari: riflessi sulla qualità dell’olio di oliva vergine, valutazione delle proprietà ammendanti organico-vegetali ed inibitorie dei principali fitopatogeni di colture agrarie 85
Cheese whey recycling in traditional dairy food chain: effects of vinegar from whey in dairy cow nutrition 85
Biotechnology applied to Cultural Heritage: biorestoration of fresco using viable bacteria cells and enzymes 83
Advantages of using microbial technology over traditional chemical technology in removal of black crusts from stone surfaces of historical monuments 83
Suppressive Effect of Cured Compost from Olive Oil By-Products Towards Verticillium dahliae and other Fungal Pathogens 83
The safety of biocleaning technologies for cultural heritage 83
Biorestauro: Tecniche innovative di pulitura con microrganismi 82
Suppressive effect of cured compost from olive oil by-products towards Verticillium dahliae and other fungal pathogens 585-591 82
The bioremoval of nitrate and sulfate alterations on artistic stonework: The case-study of Matera Cathedral after six years from the treatment 81
Chemical and biological combined treatments for the removal of pesticides from wastewaters 80
Lighter organic hydrogen gas. 80
Bacterial aerosol emission from wastewater treatment plants: culture methods and bio-molecular tools 78
Possono le biotecnologie microbiche salvare l'arte? 78
Rapid diagnosis of microbial growth and biocide treatments on stone materials by bioluminescent low-light imaging technique 78
Safety of bio-cleaning technologies for Cultural Heritage 78
Effects of combined chemical and biological treatments on the degradability of vulcanization accelerators 76
Inactivation of Dekkera bruxellensis yeasts in wine storage in brand new oak barrels using low electric current technology 75
Compost dai residui dell'industria olearia 75
Bacteria (Eubacteria and Archea) 75
Present and future perspectives of olive residues composting in the Mediterranean basin 75
Antimicrobial furostanol saponins from the seeds of Capsicum annuum L. var. acuminatum 75
Studi sulla biodiversità della microflora dei suoli mediante tecniche microbiologiche, biochimico-enzimatiche, bioelettriche e genetiche innovative 74
Microbial enrichment of compost from olive waste with Biological control agents to enhance plant health and growth at farm level 74
Art-loving bugs: the resurrection of Spinello Aretino from Pisa's cemetery 74
Pile composting of two-phase centrifuged olive husks residues: technical solutions and quality of cured compost. Bioresource Technology 73
Selection of biological agents with bioremedial activity on stones in Historic Cities 73
Inactivation of spoilage yeasts Dekkera/Brettanomyces using low electric current treatment (LECT) 73
Microbial technology in your hand. Lighter organic hydrogen gas 73
PROCESS FOR THE BIO-CLEANING OF THE SURFACES OF OBJECTS OF VARIOUS CHEMICAL NATURES AND BUILDINGS 73
Isolation and catalytic actions of polyphenoloxidase from sunflower seeds (Helianthus annuus) 73
Phase 3 for COVID-19 in Italy: From a Retrospective Analysis on Deaths among Doctors in Hospitals to the Return of Children at School 73
Effects of low electric tretment on yeast microflora 72
Middle and long-term microbial monitoring of bio-cleaned wall paintings at Monumental Cemetery of Pisa 72
Optimization biomolecular to identify bacterial communities on Cultural Heritage 72
Produzione di idrogeno e metano in impianto a due fasi operante su residui dell'agroindustria. 72
MONITORAGGIO IGIENICO-SANITARIO DI SUOLI AGRO-ZOOTECNICI: RILIEVI MICROBIOLOGICI 72
Composting of solid and sludge residues from agricultural and food industries. Bioindicators of monitoring and compost maturity 71
BioCleanArt: bacteria safe Cultural Heritage innovative biocleaning applications 71
Olive mill composted residues as new resource for bio-control on plant pathogens 71
Il biorestauro degli affreschi del Camposanto Monumentale di Pisa 71
Fast biocleaning of mediaeval frescoes using viable bacterial cells 71
Response of microbial communities to different doses of chromate in soil microcosms 71
Microbiological aspects of humid husk composting 70
Determinazione dell’ATP in latte per la valutazione dell’efficienza dei trattamenti termici di pastorizzazione 70
Composting of olive oil mill residues: cured compost and bio-suppressiveness of phytopathogens 70
Olive mill composted residues as new resource for bio-control of plant pathogens 70
Trattamento e utilizzazione agronomica di reflui e residui di cantine di vinificazione 69
Present and future perspectives of olive residues composting in the mediterranean basin (CompMed) 69
Laboratory-scale trials of electrolytic treatment on industrial wastewaters: microbiological aspects 68
Cheese whey recycling in dairy food chain: effects of vinegar from whey in dairy cow nutrition 68
Antimicrobial furostanol saponins from the seeds of Capsicum annum L. var. acuminatum 67
Controlling grape must fermentation in early winemaking phases: the role of electrochemical treatment 67
Viable bacteria for the biorecovery of deteriorated cultural heritage surface. The case of the monumental cemetery frescoes of Pisa 66
SICUREZZA DEI MATERIALI, DELLE TECNOLOGIE E LINEE GUIDA SOSTENIBILI PER LA BIO-CONSERVAZIONE DEL PATRIMONIO CULTURALE 66
Bioremediation of Cultural Heritage: removal of sulphates, nitrates and organic substances 65
Electrolytic treatment of swine liquid manure in a fully scale experiment 64
Microrganismi e beni culturali: tra deterioramento e biorisanamento 64
Microorganisms and Cultural Heritage: Bioconservastion as innovative biotechnologies 64
The EU funded project "Bioremediation for Building Restoration of the Urban Stone Heritage in european States (BIOBRUSH) 64
Totale 8.810
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Categoria #
all - tutte 48.399
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 48.399
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/20201.197 0 18 163 65 164 38 239 53 177 90 26 164
2020/20211.543 17 150 21 188 170 157 180 23 184 54 308 91
2021/20221.001 62 185 45 89 76 70 50 131 143 55 37 58
2022/20234.189 525 149 130 313 275 344 50 228 1.895 107 92 81
2023/20241.315 210 111 66 86 69 249 35 45 12 68 247 117
2024/2025461 417 44 0 0 0 0 0 0 0 0 0 0
Totale 11.729