IANNONE, Alessia
IANNONE, Alessia
DIPARTIMENTO AGRICOLTURA, AMBIENTE E ALIMENTI
A Review on Recent Sensing Methods for Determining Formaldehyde in Agri-Food Chain: A Comparison with the Conventional Analytical Approaches
2022-01-01 Fappiano, Luigi; Carriera, Fabiana; Iannone, Alessia; Notardonato, Ivan; Avino, Pasquale
AN ANALYTICAL METHOD BASED ON SOLID-PHASE EXTRACTION (SPE) COUPLED WITH GAS CHROMATOGRAPHY—ION TRAP/MASS SPECTROMETRY (GC- IT/MS) FOR THE EXTRACTION OF PHTHALATES (PAES) FROM THE BLOOD OF MARINE TURTLES
2022-01-01 Avino, Pasquale; Notardonato, Ivan; Francesca Blasi, Monica; Di Fiore, Cristina; Iannone, Alessia; Vincenzo Russo, Mario; Favero, Gabriele; Mattei, Daniela; Protano, Carmela; Vitali, Matteo
Comparison of two extraction procedures, SPE and DLLME, for determining plasticizer residues in hot drinks at vending machines
2021-01-01 Notardonato, Ivan; Passarella, Sergio; Iannone, Alessia; DI FIORE, Cristina; Russo, Mario Vincenzo; Protano, Carmela; Vitali, Matteo; Avino, Pasquale
Emission rates of particle-bound heavy metals and polycyclic aromatic hydrocarbons in PM fractions from indoor combustion sources
2024-01-01 Fappiano, L.; Caracci, E.; Iannone, A.; Murru, A.; Avino, P.; Campagna, M.; Buonanno, G.; Stabile, L.
Estrazione in Fase Solida (SPE) e analisi GC-FID per la determinazione di ftalati in bevande ricreazionali calde
2021-01-01 Notardonato, Ivan; Passarella, Sergio; Iannone, Alessia; DI FIORE, Cristina; Avino, Pasquale
Evaluating microplastic emission from takeaway containers: A Micro-Raman approach across diverse exposure scenarios
2025-01-01 Caponigro, Vicky; Di Fiore, Cristina; Carriera, Fabiana; Iannone, Alessia; Malinconico, Antonio; Campiglia, Pietro; Crescenzi, Carlo; Avino, Pasquale
Extraction approaches for the isolation of some POPs from lipid-based environmental and food matrices: A review
2025-01-01 Carriera, Fabiana; Di Fiore, Cristina; Iannone, Alessia; Maio, Monica; Avino, Pasquale
Fast and reliable determination of phthalic acid esters in the blood of marine turtles by means of solid phase extraction coupled with gas chromatography-ion trap/mass spectrometry
2021-01-01 Notardonato, I.; Di Fiore, C.; Iannone, A.; Russo, M. V.; Blasi, M. F.; Favero, Gabriele; Mattei, D.; Protano, C.; Vitali, M.; Avino, P.
First Approach for Defining an Analytical Protocol for the Determination of Microplastics in Cheese Using Pyrolysis–Gas Chromatography–Mass Spectrometry
2024-01-01 Di Fiore, C.; Carriera, F.; Iannone, A.; Paris, E.; Gallucci, F.; Avino, P.
Food Safety and quality of some Italian honey: Study of long-persistent contaminants (heavy metals and PFAS) in different production areas in southern Italy
2026-01-01 Passarella, Sergio; Moretti, Simone; Iannone, Alessia; Carriera, Fabiana; Ganassi, Sonia; Di Criscio, Dalila; De Giorgi, Loretta; Corazzi, Giulia; Notardonato, Ivan; Barola, Carolina; Galarini, Roberta; Avino, Pasquale; De Cristofaro, Antonio
Methodology for Determining Phthalate Residues by Ultrasound–Vortex-Assisted Dispersive Liquid–Liquid Microextraction and GC-IT/MS in Hot Drink Samples by Vending Machines
2022-01-01 Ianiri, Giuseppe; Di Fiore, Cristina; Passarella, Sergio; Notardonato, Ivan; Iannone, Alessia; Carriera, Fabiana; Stillittano, Virgilio; De Felice, Vincenzo; Russo, Mario Vincenzo; Avino, Pasquale
Phthalates: The Main Issue in Quality Control in the Beverage Industry
2024-01-01 Iannone, Alessia; Di Fiore, Cristina; Carriera, Fabiana; Avino, Pasquale; Stillittano, Virgilio
Phthalic Acid Esters Released in Infused Drinks: Analytical Issues Related to their Determination
2021-01-01 Notardonato, Ivan; Iannone, Alessia; Di Fiore, Cristina; Carlucci, Giuseppe; Ferrone, Vincenzo; Vincenzo Russo, Mario; Avino, Pasquale
Poly- and Perfluoroalkyl Substance (PFAS) Analysis in Environmental Matrices: An Overview of the Extraction and Chromatographic Detection Methods
2024-01-01 Iannone, Alessia; Carriera, Fabiana; Di Fiore, Cristina; Avino, Pasquale
Quantification of microplastics: A call for method harmonization
2025-01-01 Di Fiore, Cristina; Iannone, Alessia; Mignogna, Debora; Carriera, Fabiana; Avino, Pasquale
Review of the Analytical Methods Based on HPLC-Electrochemical Detection Coupling for the Evaluation of Organic Compounds of Nutritional and Environmental Interest
2022-01-01 Maio, M.; Di Fiore, C.; Iannone, A.; Carriera, F; Notardonato, I.; Avino, P.
Size-segregated content of heavy metals and polycyclic aromatic hydrocarbons in airborne particles emitted by indoor sources
2024-01-01 Caracci, E.; Iannone, A.; Carriera, F.; Notardonato, I.; Pili, S.; Murru, A.; Avino, P.; Campagna, M.; Buonanno, G.; Stabile, Luca
SPE or DLLME as Extraction Procedure for the GC Determination of Phthalates Residues Released in Hot Beverages
2022-01-01 Avino, P.; Notardonato, I.; Passarella, S.; Iannone, A.; Di Fiore, C.; Russo, M. V.
The Presence of Aromatic Substances in Incense: Determining Indoor Air Quality and Its Impact on Human Health
2023-01-01 Di Fiore, Cristina; Pandolfi, Pietro; Carriera, Fabiana; Iannone, Alessia; Settimo, Gaetano; Mattei, Vincenzo; Avino, Pasquale
There’s Something in What We Eat: An Overview on the Extraction Techniques and Chromatographic Analysis for PFAS Identification in Agri-Food Products
2024-01-01 Iannone, Alessia; Carriera, Fabiana; Passarella, Sergio; Fratianni, Alessandra; Avino, Pasquale
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| A Review on Recent Sensing Methods for Determining Formaldehyde in Agri-Food Chain: A Comparison with the Conventional Analytical Approaches | 1-gen-2022 | Fappiano, Luigi; Carriera, Fabiana; Iannone, Alessia; Notardonato, Ivan; Avino, Pasquale | |
| AN ANALYTICAL METHOD BASED ON SOLID-PHASE EXTRACTION (SPE) COUPLED WITH GAS CHROMATOGRAPHY—ION TRAP/MASS SPECTROMETRY (GC- IT/MS) FOR THE EXTRACTION OF PHTHALATES (PAES) FROM THE BLOOD OF MARINE TURTLES | 1-gen-2022 | Avino, Pasquale; Notardonato, Ivan; Francesca Blasi, Monica; Di Fiore, Cristina; Iannone, Alessia; Vincenzo Russo, Mario; Favero, Gabriele; Mattei, Daniela; Protano, Carmela; Vitali, Matteo | |
| Comparison of two extraction procedures, SPE and DLLME, for determining plasticizer residues in hot drinks at vending machines | 1-gen-2021 | Notardonato, Ivan; Passarella, Sergio; Iannone, Alessia; DI FIORE, Cristina; Russo, Mario Vincenzo; Protano, Carmela; Vitali, Matteo; Avino, Pasquale | |
| Emission rates of particle-bound heavy metals and polycyclic aromatic hydrocarbons in PM fractions from indoor combustion sources | 1-gen-2024 | Fappiano, L.; Caracci, E.; Iannone, A.; Murru, A.; Avino, P.; Campagna, M.; Buonanno, G.; Stabile, L. | |
| Estrazione in Fase Solida (SPE) e analisi GC-FID per la determinazione di ftalati in bevande ricreazionali calde | 1-gen-2021 | Notardonato, Ivan; Passarella, Sergio; Iannone, Alessia; DI FIORE, Cristina; Avino, Pasquale | |
| Evaluating microplastic emission from takeaway containers: A Micro-Raman approach across diverse exposure scenarios | 1-gen-2025 | Caponigro, Vicky; Di Fiore, Cristina; Carriera, Fabiana; Iannone, Alessia; Malinconico, Antonio; Campiglia, Pietro; Crescenzi, Carlo; Avino, Pasquale | |
| Extraction approaches for the isolation of some POPs from lipid-based environmental and food matrices: A review | 1-gen-2025 | Carriera, Fabiana; Di Fiore, Cristina; Iannone, Alessia; Maio, Monica; Avino, Pasquale | |
| Fast and reliable determination of phthalic acid esters in the blood of marine turtles by means of solid phase extraction coupled with gas chromatography-ion trap/mass spectrometry | 1-gen-2021 | Notardonato, I.; Di Fiore, C.; Iannone, A.; Russo, M. V.; Blasi, M. F.; Favero, Gabriele; Mattei, D.; Protano, C.; Vitali, M.; Avino, P. | |
| First Approach for Defining an Analytical Protocol for the Determination of Microplastics in Cheese Using Pyrolysis–Gas Chromatography–Mass Spectrometry | 1-gen-2024 | Di Fiore, C.; Carriera, F.; Iannone, A.; Paris, E.; Gallucci, F.; Avino, P. | |
| Food Safety and quality of some Italian honey: Study of long-persistent contaminants (heavy metals and PFAS) in different production areas in southern Italy | 1-gen-2026 | Passarella, Sergio; Moretti, Simone; Iannone, Alessia; Carriera, Fabiana; Ganassi, Sonia; Di Criscio, Dalila; De Giorgi, Loretta; Corazzi, Giulia; Notardonato, Ivan; Barola, Carolina; Galarini, Roberta; Avino, Pasquale; De Cristofaro, Antonio | |
| Methodology for Determining Phthalate Residues by Ultrasound–Vortex-Assisted Dispersive Liquid–Liquid Microextraction and GC-IT/MS in Hot Drink Samples by Vending Machines | 1-gen-2022 | Ianiri, Giuseppe; Di Fiore, Cristina; Passarella, Sergio; Notardonato, Ivan; Iannone, Alessia; Carriera, Fabiana; Stillittano, Virgilio; De Felice, Vincenzo; Russo, Mario Vincenzo; Avino, Pasquale | |
| Phthalates: The Main Issue in Quality Control in the Beverage Industry | 1-gen-2024 | Iannone, Alessia; Di Fiore, Cristina; Carriera, Fabiana; Avino, Pasquale; Stillittano, Virgilio | |
| Phthalic Acid Esters Released in Infused Drinks: Analytical Issues Related to their Determination | 1-gen-2021 | Notardonato, Ivan; Iannone, Alessia; Di Fiore, Cristina; Carlucci, Giuseppe; Ferrone, Vincenzo; Vincenzo Russo, Mario; Avino, Pasquale | |
| Poly- and Perfluoroalkyl Substance (PFAS) Analysis in Environmental Matrices: An Overview of the Extraction and Chromatographic Detection Methods | 1-gen-2024 | Iannone, Alessia; Carriera, Fabiana; Di Fiore, Cristina; Avino, Pasquale | |
| Quantification of microplastics: A call for method harmonization | 1-gen-2025 | Di Fiore, Cristina; Iannone, Alessia; Mignogna, Debora; Carriera, Fabiana; Avino, Pasquale | |
| Review of the Analytical Methods Based on HPLC-Electrochemical Detection Coupling for the Evaluation of Organic Compounds of Nutritional and Environmental Interest | 1-gen-2022 | Maio, M.; Di Fiore, C.; Iannone, A.; Carriera, F; Notardonato, I.; Avino, P. | |
| Size-segregated content of heavy metals and polycyclic aromatic hydrocarbons in airborne particles emitted by indoor sources | 1-gen-2024 | Caracci, E.; Iannone, A.; Carriera, F.; Notardonato, I.; Pili, S.; Murru, A.; Avino, P.; Campagna, M.; Buonanno, G.; Stabile, Luca | |
| SPE or DLLME as Extraction Procedure for the GC Determination of Phthalates Residues Released in Hot Beverages | 1-gen-2022 | Avino, P.; Notardonato, I.; Passarella, S.; Iannone, A.; Di Fiore, C.; Russo, M. V. | |
| The Presence of Aromatic Substances in Incense: Determining Indoor Air Quality and Its Impact on Human Health | 1-gen-2023 | Di Fiore, Cristina; Pandolfi, Pietro; Carriera, Fabiana; Iannone, Alessia; Settimo, Gaetano; Mattei, Vincenzo; Avino, Pasquale | |
| There’s Something in What We Eat: An Overview on the Extraction Techniques and Chromatographic Analysis for PFAS Identification in Agri-Food Products | 1-gen-2024 | Iannone, Alessia; Carriera, Fabiana; Passarella, Sergio; Fratianni, Alessandra; Avino, Pasquale |