MANCHISI, Angelo

MANCHISI, Angelo  

DIPARTIMENTO AGRICOLTURA, AMBIENTE E ALIMENTI  

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Titolo Data di pubblicazione Autore(i) File
35) SHEEP AND GOAT PRODUCTIONS: OESTRUS SYNCHRONIZATION IN DAIRY EWES FOLLOWING A 5-DAY PROGESTAGEN TREATMENT COMBINED WITH PROSTAGLANDIN AND PMGS AND EFFECTS OF GnRH ADDITION 1-gen-2002 G., Martemucci; Manchisi, Angelo; A. G. DALESSANDRO E. A., Nardi
CARATTERISTICHE DELLE OSSA METACARPALI DI AGNELLO IN RELAZIONE AL SISTEMA DI ALLEVAMENTO E AL GENOTIPO 1-gen-2008 Maiorano, Giuseppe; Manchisi, Angelo; A., Giorgetti; A., Lanza; L., Morbidini; E., Piasentier; A., Tateo
CHANGES ON THE QUALITY CHARACTERISTICS OF STORED SEMEN DURING PRODUCTIVE PERIOD OF HYBRID TOMS 1-gen-2006 M. P., Rosato; M., Cinonea; Manchisi, Angelo; A. MELUZZI E. N., Iaffaldano
Comparison of different extenders on the preservability of rabbit semen stored at 5°C for 72 hours. 1-gen-2014 DI IORIO, Michele; Manchisi, Angelo; Rocco, Martina; Chrenek, Peter; Iaffaldano, Nicolaia
COMPARISON OF DIFFERENT EXTENDERS ON THE QUALITY CHARACTERISTICS OF TURKEY SEMEN DURING STORAGE 1-gen-2005 Iaffaldano, N.; Rosato, M. P.; Centoducati, G.; Meluzzi, A.; Manchisi, Angelo
Comparison of three different extenders on the post-thawing quality of turkey semen cryopreserved by pelleting method 1-gen-2008 Iaffaldano, Nicolaia; Manchisi, Angelo; Petrosino, G; Gambacorta, Mario; Rosato, M. P.
Comparison of two basic extenders on the in vitro post-thaw quality of rabbit semen 1-gen-2013 Iaffaldano, N.; DI IORIO, M.; Miranda, M.; Principe, P.; Schiavitto, M.; Manchisi, A.; Ceroilni, S.
Control of Dietary Energy Level and dl-a-Tocopheryl Acetate Treatment Can Improve Lipid Composition of Lamb Meat 1-gen-2003 Salvatori, Giancarlo; Maiorano, Giuseppe; Pantaleo, L; Brienza, A; Filetti, Federica; Manchisi, Angelo; Oriani, G.
CONTROL OF DIETARY ENERGY LEVEL AND VITAMIN E INTRAMUSCULAR SUPPLEMENTATION TO OPTIMIZE LAMB MEAT PRODUCTION AND QUALITY. I. FEEDLOT PERFORMANCE AND CARCASS QUANTITATIVE AND QUALITATIVE CHARACTERISTICS 1-gen-2002 Filetti, Federica; Maiorano, Giuseppe; Cavone, C; Prisciantelli, A; Gambacorta, Mario; Manchisi, Angelo
CONTROL OF DIETARY ENERGY LEVEL AND VITAMIN E INTRAMUSCULAR SUPPLEMENTATION TO OPTIMIZE LAMB MEAT PRODUCTION AND QUALITY. II. INTRAMUSCULAR COLLAGEN PROPERTIES 1-gen-2002 Manchisi, Angelo; Filetti, Federica; C., Cavone; Gambacorta, Mario
Cryopreservation of rabbit semen using non-permeable cryoprotectants: effectiveness of different concentrations of low-density lipoproteins (LDL) from egg yolk versus egg yolk or sucrose. 1-gen-2014 Iaffaldano, Nicolaia; DI IORIO, Michele; Rosato, Maria Pina; Manchisi, Angelo
Cryopreservation of turkey semen by the pellet method: Effects of variables such as the extender, cryoprotectant concentration, cooling time and warming temperature on sperm quality determined through principal components analysis 1-gen-2011 Iaffaldano, Nicolaia; Romagnoli, Luca; Manchisi, Angelo; Rosato, Mp
Cryopreserving turkey semen in straws and nitrogen vapour using DMSO or DMA: effects of cryoprotectant concentration, freezing rate and thawing rate on post-thaw semen quality 1-gen-2016 Iaffaldano, Nicolaia; DI IORIO, Michele; Miranda, Marsia; Zaniboni, L.; Manchisi, Angelo; Cerolini, S.
Cryosurvival of turkey semen at different freezing rates 1-gen-2013 Iaffaldano, Nicolaia; DI IORIO, Michele; Rocco, Martina; Manchisi, Angelo; Rosato, M. P.
Does aging of turkey males affect the cryosurvival of spermatozoa? 1-gen-2011 Rosato, Mp; Manchisi, Angelo; DI IORIO, Michele; Iaffaldano, Nicolaia
Effect of age on fatty acid composition of Italian Merino suckling lambs 1-gen-2005 Oriani, G.; Maiorano, Giuseppe; Filetti, Federica; DI CESARE, C.; Manchisi, Angelo; Salvatori, Giancarlo
Effect of dietary conjugated linoleic acids (CLA) and sex on intramuscular collagen and bone characteristics in heavy pig 1-gen-2005 Manchisi, Angelo; Maiorano, Giuseppe; K., Paolone; L., Costanza; M. MUSELLA E. C., Corino
EFFECT OF DIFFERENT SPERM CONCENTRATIONS ON THE POST-THAW VIABILITY AND MOBILITY OF TURKEY SPERMATOZOA CRYOPRESERVED BY THE PELLET METHOD 1-gen-2009 Iaffaldano, N.; Manchisi, Angelo; Gambacorta, M.; Rosato, M. DI IORIO E. M. P.
Effect of different sperm concentrations on the post-thaw viability and motility of turkey spermatozoa cryopreserved by the pellet method 1-gen-2009 Iaffaldano, N; Manchisi, Angelo; Gambacorta, M; DI IORIO, M; Rosato, M. P.
Effect of sex on meat quality of Maremmano wild boar (Sus scrofa majori ) x Duroc sow reared outdoors 1-gen-2011 Maiorano, Giuseppe; Cianciullo, Daniela; Tavaniello, Siria; Morbidini, Luciano; Manchisi, Angelo