IRIS  Catalogo Istituzionale della Ricerca dell'Università degli Studi del Molise

MAIORANO, Giuseppe
 Distribuzione geografica
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Continente #
EU - Europa 261
NA - Nord America 60
AS - Asia 32
OC - Oceania 18
AF - Africa 10
SA - Sud America 3
Totale 384
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Nazione #
IT - Italia 101
FR - Francia 89
US - Stati Uniti d'America 57
AU - Australia 18
IE - Irlanda 15
CZ - Repubblica Ceca 14
RU - Federazione Russa 9
CN - Cina 8
UA - Ucraina 7
PL - Polonia 6
ET - Etiopia 5
NL - Olanda 5
AT - Austria 4
IQ - Iraq 4
NG - Nigeria 4
TH - Thailandia 4
VN - Vietnam 4
BR - Brasile 3
CA - Canada 3
ES - Italia 2
GE - Georgia 2
HR - Croazia 2
JP - Giappone 2
SE - Svezia 2
SY - Repubblica araba siriana 2
TR - Turchia 2
BY - Bielorussia 1
DE - Germania 1
GB - Regno Unito 1
ID - Indonesia 1
MK - Macedonia 1
MY - Malesia 1
PK - Pakistan 1
RS - Serbia 1
SG - Singapore 1
ZA - Sudafrica 1
Totale 384
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Città #
Molise 44
Dublin 14
Los Angeles 13
Melbourne 11
Council Bluffs 8
Albuquerque 7
Beijing 5
Campobasso 5
Vienna 4
Bangkok 3
Edmonton 3
Erbil 3
Forlì 3
Imola 3
Rotella 3
Wuhan 3
Abuja 2
Addis Ababa 2
Amsterdam 2
Controguerra 2
Dong Ket 2
Florence 2
Manhattan 2
Modena 2
Motteggiana 2
Parsippany 2
Perth 2
Rivne 2
Rome 2
San Giovanni Rotondo 2
Stockholm 2
Verona 2
Warsaw 2
Adelaide 1
Ancona 1
Ann Arbor 1
Arroio Grande 1
Ashburn 1
Balıkesir 1
Bari 1
Belo Horizonte 1
Boardman 1
Bursa 1
Bến Tre 1
Cambrils 1
Cape Town 1
Cesena 1
Chrzanów 1
Duncan 1
Faisalabad 1
Forcoli 1
Fossacesia 1
Giulianova 1
Golem Papradnik 1
Ho Chi Minh City 1
Ibadan 1
Jakarta 1
Kagoshima 1
Kraljevo 1
Lagos 1
Lublin 1
Messina 1
Morcone 1
Munich 1
New York 1
Nineveh 1
Pathum Thani 1
Peoria 1
Petrolina 1
Pierwoszyno 1
Polska 1
Rimini 1
Roseto Degli Abruzzi 1
Split 1
Tortoreto 1
Vigevano 1
Zagreb 1
Totale 210
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Nome #
Intramuscular collagen and meat tenderness in two different beef muscles, file dfbd111e-1de7-d2a0-e053-3705fe0a5a7e 238
Polymorphism of prolactin gene and its association with growth and some biometrical traits in ducks, file dfbd111d-f391-d2a0-e053-3705fe0a5a7e 12
Comparison of quality traits among breast meat affected by current muscle abnormalities, file dfbd111e-89e3-d2a0-e053-3705fe0a5a7e 11
The effect of various protein sources in goose diets on meat quality, fatty acid composition, and cholesterol and collagen content in breast muscles, file dfbd111e-db2e-d2a0-e053-3705fe0a5a7e 7
In ovo validation model to assess the efficacy of commercial prebiotics on broiler performance and oxidative stability of meat, file dfbd111e-019a-d2a0-e053-3705fe0a5a7e 6
Fatty acid composition and vitamin E of meat as influenced by age and season of slaughter in Mediterranean light lamb, file dfbd111e-80b7-d2a0-e053-3705fe0a5a7e 6
Comparison of 2 commercial Turkey hybrids: Productivity, occurrence of breast myopathies, and meat quality properties, file dfbd111e-aa2a-d2a0-e053-3705fe0a5a7e 6
Effect of suckling management on productive performance, carcass traits and meat quality of Comisana lambs, file dfbd111d-8dca-d2a0-e053-3705fe0a5a7e 5
Lipid composition of meat and backfat from Casertana purebred and crossbred pigs reared outdoors, file dfbd111d-adb3-d2a0-e053-3705fe0a5a7e 5
Influence of rearing system and sex on carcass traits and meat quality of broiler chickens, file dfbd111e-aacf-d2a0-e053-3705fe0a5a7e 5
Quality and safety of meat from wild boar hunted in Molise region, file dfbd111f-0aba-d2a0-e053-3705fe0a5a7e 5
Growth, carcass and meat quality of Casertana, Italian Large White and Duroc x (Landrace x Italian Large White) pigs reared outdoors, file dfbd111d-a08e-d2a0-e053-3705fe0a5a7e 4
Effect of intramuscular injections of DL-α-tocopheryl acetate on growth performance and extracellular matrix of growing lambs, file dfbd111d-c992-d2a0-e053-3705fe0a5a7e 4
PREBIOTICS AND SYNBIOTICS IN BROILER CHICKEN PRODUCTION: IN VIVO PERFORMANCE AND MEAT QUALITY ASPECTS. A review, file dfbd111d-e5b7-d2a0-e053-3705fe0a5a7e 4
Effect of different levels of dietary zinc, manganese, and copper from organic or inorganic sources on performance, bacterial chondronecrosis, intramuscular collagen characteristics, and occurrence of meat quality defects of broiler chickens, file dfbd111d-e6c4-d2a0-e053-3705fe0a5a7e 4
Efficacy of In ovo delivered prebiotics on growth performance, meat quality and gut health of kuroiler chickens in the face of a natural coccidiosis challenge, file dfbd111e-afe4-d2a0-e053-3705fe0a5a7e 4
Influence of different prebiotics and mode of their administration on broiler chicken performance, file dfbd111d-d597-d2a0-e053-3705fe0a5a7e 3
Long-term administration of formic acid to weaners: Influence on intestinal microbiota, immunity parameters and growth performance, file dfbd111e-3901-d2a0-e053-3705fe0a5a7e 3
Effect of in ovo administration of different synbiotics on carcass and meat quality traits in broiler chickens, file dfbd111e-8209-d2a0-e053-3705fe0a5a7e 3
In ovo injection of a galacto-oligosaccharide prebiotic in broiler chickens submitted to heat-stress: Impact on transcriptomic profile and plasma immune parameters, file dfbd111e-aad1-d2a0-e053-3705fe0a5a7e 3
Growth performance, meat quality traits, and genetic mapping of quantitative trait loci in 3 generations of Japanese quail populations (Coturnix japonica), file dfbd111e-b088-d2a0-e053-3705fe0a5a7e 3
Impact of galactooligosaccharides delivered in ovo on mitigating negative effects of heat stress on performance and welfare of broilers, file dfbd111e-bffe-d2a0-e053-3705fe0a5a7e 3
Injection of raffinose family oligosaccharides at 12 days of egg incubation modulates the gut development and resistance to opportunistic pathogens in broiler chickens, file dfbd111e-c043-d2a0-e053-3705fe0a5a7e 3
Impact of prebiotics and synbiotics administered in ovo on the immune response against experimental antigens in chicken broilers, file dfbd111e-c2c1-d2a0-e053-3705fe0a5a7e 3
Genetic characterization and structure of the Italian Podolian cattle breed and its relationship with some major European breeds, file dfbd111d-a685-d2a0-e053-3705fe0a5a7e 2
Effects of intramuscular Vitamin E multiple injection on quality, oxidative stability and consumer acceptability of meat from Laticauda lambs fed under natural rearing conditions, file dfbd111d-c740-d2a0-e053-3705fe0a5a7e 2
IN OVO TECHNOLOGY - EFFICIENT METHOD OF CHICKEN MICROBIOME STIMULATION, file dfbd111d-d7c3-d2a0-e053-3705fe0a5a7e 2
Influence of vitamin E treatment starting time on lamb meat quality, file dfbd111e-3a30-d2a0-e053-3705fe0a5a7e 2
Prebiotics offered to broiler chicken exert positive effect on meat quality traits irrespective of delivery route, file dfbd111e-7688-d2a0-e053-3705fe0a5a7e 2
Exploring differential transcriptome between jejunal and cecal tissue of broiler chickens, file dfbd111e-8f82-d2a0-e053-3705fe0a5a7e 2
Modulation of microbial communities and mucosal gene expression in chicken intestines after galactooligosaccharides delivery In Ovo, file dfbd111e-95ae-d2a0-e053-3705fe0a5a7e 2
Quality and safety of meat from wild boar hunted in Molise region, file dfbd111e-95cb-d2a0-e053-3705fe0a5a7e 2
Bacillus sp. probiotic supplementation diminish the Escherichia coli F4ac infection in susceptible weaned pigs by influencing the intestinal immune response, intestinal microbiota and blood metabolomics, file dfbd111e-bf92-d2a0-e053-3705fe0a5a7e 2
ASPA 24th Congress Book of Abstract, file e23b14d9-1986-46ef-8dc7-3ba91033cc45 2
Performance and meat quality traits of slow-growing chickens stimulated in ovo with galactooligosaccharides and exposed to heat stress, file 164385c0-f32f-4baa-8a61-c9024f3d0b93 1
The first insights on trans-galactooligosaccharide effects on fatty acids profile and microstructure of muscle in common carp, file ca50e598-36b9-4e3c-93cc-3f52613883de 1
Fatty Acid Composition and Cholesterol Content of Muscles as Related to Genotype and Vitamin E Treatment in Crossbred Lambs, file dfbd111d-88d6-d2a0-e053-3705fe0a5a7e 1
Effect of age on fatty acid composition of Italian Merino suckling lambs, file dfbd111d-89ba-d2a0-e053-3705fe0a5a7e 1
Influence of dietary conjugated linoleic acids (CLA) and age at slaughtering on meat quality and intramuscular collagen in rabbits, file dfbd111d-89de-d2a0-e053-3705fe0a5a7e 1
In ovo injection of prebiotics and synbiotics affects the digestive potency of the pancreas in growing chickens, file dfbd111d-8a15-d2a0-e053-3705fe0a5a7e 1
Morphological traits, reproductive and productive performances of Casertana pigs reared outdoors, file dfbd111d-8ac0-d2a0-e053-3705fe0a5a7e 1
Effects of in ovo administration of betaine and choline on hatchability results, growth and carcass characteristics and immune response of broiler chickens, file dfbd111d-8c55-d2a0-e053-3705fe0a5a7e 1
Effect de l'age sur la composition lipidique de la viande d'agneau allaitant italien merino, file dfbd111d-9b98-d2a0-e053-3705fe0a5a7e 1
THE MODES OF VITAMIN E ADMINISTRATION AND ITS ROLE ON MEAT QUALITY: A MINI-REVIEW, file dfbd111d-c311-d2a0-e053-3705fe0a5a7e 1
Skeletal development and productive performance of Italian Merino lambs as related to age, file dfbd111e-2c9a-d2a0-e053-3705fe0a5a7e 1
Effects of rearing system and genotype on intramuscular collagen properties of pigs, file dfbd111e-2e8e-d2a0-e053-3705fe0a5a7e 1
Effects of rearing system and genotype on skeletal growth and carcass traits of pigs, file dfbd111e-34fd-d2a0-e053-3705fe0a5a7e 1
Identification of quantitative trait loci affecting production and biochemical traits in a unique Japanese quail resource population, file dfbd111e-768a-d2a0-e053-3705fe0a5a7e 1
Avian model to mitigate gut-derived immune response and oxidative stress during heat, file dfbd111e-bacb-d2a0-e053-3705fe0a5a7e 1
Effect of genotype and diet on growth performances of broiler chickens and environmental parameters, file f342cbe3-7918-4eea-83d7-3a82db9f02ee 1
Carcass and Meat Quality Traits of Medium-Growing Broiler Chickens Fed Soybean or Pea Bean and Raised under Semi-Intensive Conditions, file fcfcc533-039e-4385-a0f9-b7cf0d6016f2 1
Totale 387
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Categoria #
all - tutte 837
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 837
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2018/20192 0 0 0 0 0 0 0 0 0 0 2 0
2019/202037 4 4 0 3 0 3 2 2 3 9 5 2
2020/202150 4 0 5 1 3 1 2 2 29 0 0 3
2021/202238 0 1 3 5 3 1 4 6 5 1 0 9
2022/2023118 2 4 9 23 9 17 10 9 27 3 3 2
2023/202479 2 0 2 3 2 1 2 1 61 5 0 0
Totale 387