IRIS  Catalogo Istituzionale della Ricerca dell'Università degli Studi del Molise

TAVANIELLO, Siria
 Distribuzione geografica
Salva come PNG Salva come JPEG
Continente #
EU - Europa 4.262
NA - Nord America 3.798
AS - Asia 1.796
SA - Sud America 425
AF - Africa 370
OC - Oceania 11
Continente sconosciuto - Info sul continente non disponibili 5
Totale 10.667
Salva come PNG Salva come JPEG
Nazione #
US - Stati Uniti d'America 3.683
RU - Federazione Russa 1.873
IE - Irlanda 538
IT - Italia 489
SG - Singapore 474
CN - Cina 335
BR - Brasile 332
DE - Germania 222
PL - Polonia 206
UA - Ucraina 148
FI - Finlandia 139
CI - Costa d'Avorio 133
FR - Francia 133
PH - Filippine 131
SE - Svezia 131
GB - Regno Unito 117
PK - Pakistan 116
TR - Turchia 112
VN - Vietnam 99
IN - India 82
IQ - Iraq 70
CA - Canada 62
HK - Hong Kong 58
ZA - Sudafrica 53
NL - Olanda 47
AT - Austria 46
EG - Egitto 44
MX - Messico 44
ES - Italia 41
ID - Indonesia 41
TH - Thailandia 41
DZ - Algeria 38
IR - Iran 35
JP - Giappone 33
AR - Argentina 30
BD - Bangladesh 30
BE - Belgio 30
CZ - Repubblica Ceca 29
TW - Taiwan 20
CO - Colombia 18
SA - Arabia Saudita 18
KR - Corea 17
NG - Nigeria 16
ET - Etiopia 15
GH - Ghana 15
MY - Malesia 15
EC - Ecuador 12
MA - Marocco 12
PE - Perù 12
LT - Lituania 11
AU - Australia 10
IL - Israele 10
KH - Cambogia 9
PT - Portogallo 9
SK - Slovacchia (Repubblica Slovacca) 9
HR - Croazia 8
TN - Tunisia 8
AE - Emirati Arabi Uniti 7
NP - Nepal 7
UG - Uganda 7
VE - Venezuela 7
CD - Congo 6
DK - Danimarca 6
UZ - Uzbekistan 6
AL - Albania 5
BO - Bolivia 5
EU - Europa 5
RO - Romania 5
CL - Cile 4
CM - Camerun 4
PS - Palestinian Territory 4
AF - Afghanistan, Repubblica islamica di 3
BW - Botswana 3
EE - Estonia 3
GR - Grecia 3
HU - Ungheria 3
JO - Giordania 3
KE - Kenya 3
LB - Libano 3
MU - Mauritius 3
TG - Togo 3
CH - Svizzera 2
KG - Kirghizistan 2
KZ - Kazakistan 2
LA - Repubblica Popolare Democratica del Laos 2
LK - Sri Lanka 2
LV - Lettonia 2
OM - Oman 2
PY - Paraguay 2
SN - Senegal 2
SV - El Salvador 2
SY - Repubblica araba siriana 2
TT - Trinidad e Tobago 2
UY - Uruguay 2
AM - Armenia 1
AZ - Azerbaigian 1
BA - Bosnia-Erzegovina 1
BG - Bulgaria 1
BJ - Benin 1
BN - Brunei Darussalam 1
Totale 10.649
Salva come PNG Salva come JPEG
Città #
Moscow 627
Dallas 590
Dublin 537
Chandler 470
Jacksonville 321
Singapore 297
San Jose 279
Ashburn 213
Warsaw 158
Abidjan 133
Beijing 131
Helsinki 96
The Dalles 86
New York 85
Los Angeles 84
Ann Arbor 78
Rome 78
Wilmington 76
Fremont 67
Molise 63
San Mateo 56
Boardman 54
Hong Kong 49
São Paulo 45
Frankfurt am Main 44
Lauterbourg 44
Princeton 44
Vienna 43
Munich 40
Santa Clara 37
Redwood City 33
Dearborn 32
Ho Chi Minh City 31
Brussels 30
Houston 30
London 27
Woodbridge 27
Orem 25
Hanoi 24
Wuhan 22
Chennai 21
Hillsboro 21
Johannesburg 21
Campobasso 19
Istanbul 19
Montreal 19
Columbus 18
Konya 18
Baghdad 17
Brno 17
Denver 17
Multan 17
Poplar 17
Cairo 16
Mexico City 16
Milan 16
Seattle 16
Stockholm 16
Accra 15
Bangkok 15
Council Bluffs 15
Davao City 15
Turku 15
Brasília 14
Pescara 14
Tokyo 14
Atlanta 13
Bahawalpur 13
Brooklyn 13
Taichung 13
Ankara 12
Lahore 12
Mountain View 12
Aksum 11
Amsterdam 11
Cagayan de Oro 11
Falls Church 11
Rio de Janeiro 11
Toronto 11
Al Mansurah 10
Erbil 10
Querétaro 10
Augusta 9
Elche 9
Fortaleza 9
Islamabad 9
Karachi 9
Polska 9
Batangas 8
Falkenstein 8
Lappeenranta 8
Manchester 8
Phnom Penh 8
Phoenix 8
San Francisco 8
Stillwater 8
Ardabil 7
Bingöl 7
Bologna 7
Faisalabad 7
Totale 5.974
Salva come PNG Salva come JPEG
Nome #
Effect of cross-breed of meat and egg line on productive performance and meat quality in Japanese quail (Coturnix japonica) from different generations 1.363
Effect of sex on meat quality of Maremmano wild boar (Sus scrofa majori ) x Duroc sow reared outdoors 337
Quality and safety of meat from wild boar hunted in Molise region 336
Probiotic and prebiotic supplementation in broiler chickens: growth performance, carcass traits and meat quality 309
Growth, carcass and meat quality of Casertana, Italian Large White and Duroc x (Landrace x Italian Large White) pigs reared outdoors 259
Effect of slaughter weight on carcass traits and meat quality of Nero d’Aspromonte pig reared outdoors 251
Effect of long term supplementation with Lippia spp. extract on meat quality parameters in heavy pigs 249
In ovo delivery of GOS in slow-growing broiler chickens exposed to heat stress: implications for meat quality traits 240
Influence of different prebiotics and mode of their administration on broiler chicken performance 229
Effect of long term dietary supplementation with plant extract on carcass characteristics meat quality and oxidative stability in pork 227
Avian model to mitigate gut-derived immune response and oxidative stress during heat 225
Comparison of quality traits among breast meat affected by current muscle abnormalities 218
In ovo delivery of GOS in fast-growing broiler chickens exposed to heat stress: implications for meat quality traits 213
Effect of slaughter weight on carcass traits and meat quality of pig reared outdoors. 209
ASPA 24th Congress Book of Abstract 206
Effect of galactooligosaccharides delivered in ovo on meat quality traits of broiler chickens exposed to heat stress 205
Effects of genotype and sex on carcass traits and meat quality in two Japanese quail generations 203
Effects of slaughter weight on carcass traits and meat quality of Casertana pigs 200
Comparison of 2 commercial Turkey hybrids: Productivity, occurrence of breast myopathies, and meat quality properties 196
Modulation of microbial communities and mucosal gene expression in chicken intestines after galactooligosaccharides delivery In Ovo 194
Effects of intramuscular Vitamin E multiple injection on quality, oxidative stability and consumer acceptability of meat from Laticauda lambs fed under natural rearing conditions 193
Effect of in ovo administration of different synbiotics on carcass and meat quality traits in broiler chickens 191
In ovo validation model to assess the efficacy of commercial prebiotics on broiler performance and oxidative stability of meat 189
Assessment of intramuscular fat content and cholesterol content in m. pectoralis superficialis of chicken injected in ovo with bioactive substances 188
In ovo injection of a galacto-oligosaccharide prebiotic in broiler chickens submitted to heat-stress: Impact on transcriptomic profile and plasma immune parameters 188
Growth performance, meat quality traits, and genetic mapping of quantitative trait loci in 3 generations of Japanese quail populations (Coturnix japonica) 180
Effect of intramuscular injections of DL-α-tocopheryl acetate on growth performance and extracellular matrix of growing lambs 177
Prebiotics offered to broiler chicken exert positive effect on meat quality traits irrespective of delivery route 174
Impact of galactooligosaccharides delivered in ovo on mitigating negative effects of heat stress on performance and welfare of broilers 171
Effect of different levels of dietary zinc, manganese, and copper from organic or inorganic sources on performance, bacterial chondronecrosis, intramuscular collagen characteristics, and occurrence of meat quality defects of broiler chickens 168
Carcass and Meat Quality Traits of Medium-Growing Broiler Chickens Fed Soybean or Pea Bean and Raised under Semi-Intensive Conditions 159
Effects of in ovo administration of betaine and choline on hatchability results, growth and carcass characteristics and immune response of broiler chickens 158
Effects of in ovo injection of prebiotics and synbiotics on the productive performance and microstructural features of the superficial pectoral muscle in broiler chickens 156
Efficacy of In ovo delivered prebiotics on growth performance, meat quality and gut health of kuroiler chickens in the face of a natural coccidiosis challenge 153
Effect of in ovo prebiotic administration on growth, carcass characteristics and meat quality of broiler chickens 152
Quality and safety of meat from wild boar hunted in Molise region 151
Performance and meat quality traits of slow-growing chickens stimulated in ovo with galactooligosaccharides and exposed to heat stress 147
Effect of genotype and diet on growth performances of broiler chickens and environmental parameters 147
Influence of in ovo prebiotic and synbiotics administration on meat quality of broiler chickens 143
Comparison of Fatty Acid Profile in Egg Yolk from Late-Age Hens Housed in Enriched Cages and in a Free Range System 142
Identification of quantitative trait loci affecting production and biochemical traits in a unique Japanese quail resource population 142
Genetic characterisation of the Nero d’Aspromonte pig population in Southern Italy 140
Soybean vs. Pea Bean in the Diet of Medium‐Growing Broiler Chickens Raised under Semi‐Intensive Conditions of Inner Mediterranean Areas: Growth Performance and Environmental Impact 137
Influence of rearing system and sex on carcass traits and meat quality of broiler chickens 134
Some biochemical aspects of the beef quality 127
EXPLORING RABBIT SEMEN CRYOPRESERVATION AND THE CRUCIAL ROLE OF CRYOBANK: UNVEILING ADVANTAGES AND PROMISING PERSPECTIVES 126
THE MODES OF VITAMIN E ADMINISTRATION AND ITS ROLE ON MEAT QUALITY: A MINI-REVIEW 115
Fatty acid composition and cholesterol content of Japanese quail meat from different generations 114
Influence of a Commercial Synbiotic Administered In Ovo and In-Water on Broiler Chicken Performance and Meat Quality 113
Fatty acids profile in Carassius spp. From Lake Gopło, Poland 113
Splenic gene expression signatures in slow-growing chickens stimulated in ovo with galactooligosaccharides and challenged with heat 109
Fatty acid composition of meat and genetic mapping of quantitative trait loci in 3 generations of Japanese quail populations. 104
Tobacco cv. Solaris seed cake as feed for light lambs: growth performance, carcase traits and meat quality 100
Meat quality and fatty acid composition of Nero d’Aspromonte native pigs: effect of rearing system and carcase weight 95
Totale 10.865
Salva come PNG Salva come JPEG
Categoria #
all - tutte 36.796
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 36.796
Salva come PNG Salva come JPEG


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021153 0 0 0 0 0 0 0 0 0 26 101 26
2021/2022451 24 48 14 46 29 45 25 38 76 37 38 31
2022/20231.472 150 92 50 151 69 137 6 80 644 37 29 27
2023/2024655 64 75 29 27 51 101 57 47 27 40 35 102
2024/20251.690 178 59 199 88 318 107 137 116 105 49 137 197
2025/20264.656 198 392 429 459 1.311 920 404 167 138 238 0 0
Totale 10.865