BISPINI, SARA
BISPINI, SARA
DIPARTIMENTO AGRICOLTURA, AMBIENTE E ALIMENTI
Mostra
records
Risultati 1 - 5 di 5 (tempo di esecuzione: 0.005 secondi).
Alternative food networks and territorial regeneration: the economic potential of short food supply chains in Molise region
2025-05-26 Bispini, Sara
Facing Climate Vulnerability in Mountain Areas: The Role of Rural Actors' Agency and Situated Knowledge Production
2023-01-01 Scotti, I; Ievoli, C; Bindi, L; Bispini, S; Belliggiano, A
Food value chains configurations and resilience of rural mountain communities: three dairy business models in central Apennines (Italy)
2024-01-01 Belliggiano, Angelo; Ievoli, Corrado; Bispini, Sara; Conti, Mauro
Rural Development Policies and Mountain Areas: The 2014/2020 Rural Development Program in Alto Molise
2024-01-01 Belliggiano, Angelo; Bispini, Sara; Pistacchio, Giuseppe; Ievoli, Corrado
The implementation of EU Optional Quality Term “Mountain Products” in Italy: Challenges and opportunities for the food sector in rural mountain areas
2025-01-01 Bispini, S.; Ievoli, R.; Conti, M.; Belliggiano, A.
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| Alternative food networks and territorial regeneration: the economic potential of short food supply chains in Molise region | 26-mag-2025 | Bispini, Sara | |
| Facing Climate Vulnerability in Mountain Areas: The Role of Rural Actors' Agency and Situated Knowledge Production | 1-gen-2023 | Scotti, I; Ievoli, C; Bindi, L; Bispini, S; Belliggiano, A | |
| Food value chains configurations and resilience of rural mountain communities: three dairy business models in central Apennines (Italy) | 1-gen-2024 | Belliggiano, Angelo; Ievoli, Corrado; Bispini, Sara; Conti, Mauro | |
| Rural Development Policies and Mountain Areas: The 2014/2020 Rural Development Program in Alto Molise | 1-gen-2024 | Belliggiano, Angelo; Bispini, Sara; Pistacchio, Giuseppe; Ievoli, Corrado | |
| The implementation of EU Optional Quality Term “Mountain Products” in Italy: Challenges and opportunities for the food sector in rural mountain areas | 1-gen-2025 | Bispini, S.; Ievoli, R.; Conti, M.; Belliggiano, A. |