Sfoglia per Titolo
Nutraceuticals as Modulators of Immune Function: A Review of Potential Therapeutic Effects
2023-01-01 Medoro, Alessandro; Davinelli, Sergio; Colletti, Alessandro; Di Micoli, Valentina; Grandi, Elisa; Fogacci, Federica; Scapagnini, Giovanni; Cicero, Arrigo F. G.
Nutrients to modulate inflammation and aging
2008-01-01 Scapagnini, Giovanni
Nutrigerontology: A key for achieving successful ageing and longevity
2016-01-01 Aiello, Anna; Accardi, Giulia; Candore, Giuseppina; Carruba, Giuseppe; Davinelli, Sergio; Passarino, Giuseppe; Scapagnini, Giovanni; Vasto, Sonya; Caruso, Calogero
NUTRIRE ROMA: IL RUOLO DELL’AGRICOLTURA URBANA NEL FENOMENO URBANO
2015-01-01 Cavallo, A; DI DONATO, B; Guadagno, R; Marino, Davide
Nutrition Chapter 9
2011-01-01 Parisi, A; Giombini, Arrigo
Nutrition and psoriasis: Is there any association between the severity of the disease and adherence to the Mediterranean diet?
2015-01-01 Barrea, Luigi; Balato, Nicola; Di Somma, Carolina; Macchia, Paolo Emidio; Napolitano, Maddalena; Savanelli, Maria Cristina; Esposito, Katherine; Colao, Annamaria; Savastano, Silvia
Nutrition behaviour and compliance with the Mediterranean diet pyramid recommendations: an Italian survey-based study
2020-01-01 Bracale, R.; Vaccaro, C. M.; Coletta, V.; Cricelli, C.; Gamaleri, F. C.; Parazzini, F.; Carruba, M.
Nutrition: A key environmental dietary factor in clinical severity and cardio-metabolic risk in psoriatic male patients evaluated by 7-day food-frequency questionnaire
2015-01-01 Barrea, Luigi; Macchia, Paolo Emidio; Tarantino, Giovanni; Somma, Carolina; Pane, Elena; Balato, Nicola; Napolitano, Maddalena; Colao, Annamaria; Savastano, Silvia
Nutritional and environmental properties of algal products used in healthy diet by INAA and ICP-AES
2000-01-01 Avino, P; Carconi, Pl; Lepore, L; Moauro, A
NUTRITIONAL AND PHYSICOCHEMICAL MEAT PROPERTIES OF WILD BOAR (SUS SCROFA FERUS) X DUROC PIG SLAUGHTERED TO DIFFERENT LIVE WEIGHTS. 2007
2007-01-01 W., Kapelaski; L., Costanza; M., Bocian; K., Siemieniecka; Maiorano, Giuseppe
Nutritional and sensorial meat quality of different selected Japanese quails (Coturnix coturnix japonica)
2007-01-01 Bednarczyk, M.; Paolone, Antonio; Ricciuto, Giacinto; Baumgartner, J.; Benkova, J.; Elminowska-Wenda, G.; Končekova, Z.; Rutkowski, A.; Maiorano, G.
Nutritional and technological quality of high protein pasta
2021-01-01 Messia, M. C.; Cuomo, F.; Falasca, L.; Trivisonno, M. C.; Arcangelis, E. D.; Marconi, E.
Nutritional approaches to combat oxidative stress in Alzheimer's disease
2002-01-01 Butterfield, D; Castegna, A; Pocernich, C; Drake, J; Scapagnini, Giovanni; Calabrese, V.
Nutritional biomarkers in aging research
2021-01-01 Davinelli, Sergio; Scapagnini, Giovanni
Nutritional composition for the prevention and treatment of COPD and related symptoms
2015-01-01 Sortino, E; Scapagnini, Giovanni
NUTRITIONAL EVALUATION OF FRESH AND DRIED GOJI BERRIES CULTIVATED IN ITALY
2017-01-01 Niro, Serena; Fratianni, Alessandra; Panfili, Gianfranco; Falasca, Luisa; Cinquanta, Luciano; Alam, Md Rizvi
Nutritional evaluation of typical and reformulated Italian cheese
1997-01-01 Quattrucci, E; Bruschi, L; Manzi, P; Aromolo, R; Panfili, Gianfranco
Nutritional Status and Bone Mineral Mass in Children Treated with Ketogenic Diet.
2002-01-01 Bertoli, S.; Striuli, L.; Testolin, G.; Cardinali, S.; Veggiotti, P.; Salvatori, Giancarlo; Tagliabue, A.
Nutritional status in a successfull elderly population: Molise experience
2010-01-01 Corbi, Graziamaria; Bracale, Renata; DI CESARE, C; Colitti, A; Carpentieri, L; Valente, R; Salvatori, Giancarlo; Oriani, G; Ferrara, N.
Nutritional status of lactating asses fed two different dietary fibre sources
2006-01-01 Maglieri, C; Palazzo, M; Casamassima, Donato Vito; Polidori, P; Salimei, Elisabetta
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| Nutraceuticals as Modulators of Immune Function: A Review of Potential Therapeutic Effects | 1-gen-2023 | Medoro, Alessandro; Davinelli, Sergio; Colletti, Alessandro; Di Micoli, Valentina; Grandi, Elisa; Fogacci, Federica; Scapagnini, Giovanni; Cicero, Arrigo F. G. | |
| Nutrients to modulate inflammation and aging | 1-gen-2008 | Scapagnini, Giovanni | |
| Nutrigerontology: A key for achieving successful ageing and longevity | 1-gen-2016 | Aiello, Anna; Accardi, Giulia; Candore, Giuseppina; Carruba, Giuseppe; Davinelli, Sergio; Passarino, Giuseppe; Scapagnini, Giovanni; Vasto, Sonya; Caruso, Calogero | |
| NUTRIRE ROMA: IL RUOLO DELL’AGRICOLTURA URBANA NEL FENOMENO URBANO | 1-gen-2015 | Cavallo, A; DI DONATO, B; Guadagno, R; Marino, Davide | |
| Nutrition Chapter 9 | 1-gen-2011 | Parisi, A; Giombini, Arrigo | |
| Nutrition and psoriasis: Is there any association between the severity of the disease and adherence to the Mediterranean diet? | 1-gen-2015 | Barrea, Luigi; Balato, Nicola; Di Somma, Carolina; Macchia, Paolo Emidio; Napolitano, Maddalena; Savanelli, Maria Cristina; Esposito, Katherine; Colao, Annamaria; Savastano, Silvia | |
| Nutrition behaviour and compliance with the Mediterranean diet pyramid recommendations: an Italian survey-based study | 1-gen-2020 | Bracale, R.; Vaccaro, C. M.; Coletta, V.; Cricelli, C.; Gamaleri, F. C.; Parazzini, F.; Carruba, M. | |
| Nutrition: A key environmental dietary factor in clinical severity and cardio-metabolic risk in psoriatic male patients evaluated by 7-day food-frequency questionnaire | 1-gen-2015 | Barrea, Luigi; Macchia, Paolo Emidio; Tarantino, Giovanni; Somma, Carolina; Pane, Elena; Balato, Nicola; Napolitano, Maddalena; Colao, Annamaria; Savastano, Silvia | |
| Nutritional and environmental properties of algal products used in healthy diet by INAA and ICP-AES | 1-gen-2000 | Avino, P; Carconi, Pl; Lepore, L; Moauro, A | |
| NUTRITIONAL AND PHYSICOCHEMICAL MEAT PROPERTIES OF WILD BOAR (SUS SCROFA FERUS) X DUROC PIG SLAUGHTERED TO DIFFERENT LIVE WEIGHTS. 2007 | 1-gen-2007 | W., Kapelaski; L., Costanza; M., Bocian; K., Siemieniecka; Maiorano, Giuseppe | |
| Nutritional and sensorial meat quality of different selected Japanese quails (Coturnix coturnix japonica) | 1-gen-2007 | Bednarczyk, M.; Paolone, Antonio; Ricciuto, Giacinto; Baumgartner, J.; Benkova, J.; Elminowska-Wenda, G.; Končekova, Z.; Rutkowski, A.; Maiorano, G. | |
| Nutritional and technological quality of high protein pasta | 1-gen-2021 | Messia, M. C.; Cuomo, F.; Falasca, L.; Trivisonno, M. C.; Arcangelis, E. D.; Marconi, E. | |
| Nutritional approaches to combat oxidative stress in Alzheimer's disease | 1-gen-2002 | Butterfield, D; Castegna, A; Pocernich, C; Drake, J; Scapagnini, Giovanni; Calabrese, V. | |
| Nutritional biomarkers in aging research | 1-gen-2021 | Davinelli, Sergio; Scapagnini, Giovanni | |
| Nutritional composition for the prevention and treatment of COPD and related symptoms | 1-gen-2015 | Sortino, E; Scapagnini, Giovanni | |
| NUTRITIONAL EVALUATION OF FRESH AND DRIED GOJI BERRIES CULTIVATED IN ITALY | 1-gen-2017 | Niro, Serena; Fratianni, Alessandra; Panfili, Gianfranco; Falasca, Luisa; Cinquanta, Luciano; Alam, Md Rizvi | |
| Nutritional evaluation of typical and reformulated Italian cheese | 1-gen-1997 | Quattrucci, E; Bruschi, L; Manzi, P; Aromolo, R; Panfili, Gianfranco | |
| Nutritional Status and Bone Mineral Mass in Children Treated with Ketogenic Diet. | 1-gen-2002 | Bertoli, S.; Striuli, L.; Testolin, G.; Cardinali, S.; Veggiotti, P.; Salvatori, Giancarlo; Tagliabue, A. | |
| Nutritional status in a successfull elderly population: Molise experience | 1-gen-2010 | Corbi, Graziamaria; Bracale, Renata; DI CESARE, C; Colitti, A; Carpentieri, L; Valente, R; Salvatori, Giancarlo; Oriani, G; Ferrara, N. | |
| Nutritional status of lactating asses fed two different dietary fibre sources | 1-gen-2006 | Maglieri, C; Palazzo, M; Casamassima, Donato Vito; Polidori, P; Salimei, Elisabetta |
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