GRASSIA, MELANIA
GRASSIA, MELANIA
DIPARTIMENTO AGRICOLTURA, AMBIENTE E ALIMENTI
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Green extraction of polyphenols from cocoa shells and microencapsulation to produce a functional chocolate bar
2020-06-03 Grassia, Melania
Microencapsulation of Phenolic Extracts from Cocoa Shells to Enrich Chocolate Bars
2021-01-01 Grassia, M.; Messia, M. C.; Marconi, E.; Demirkol, O. S.; Erdogdu, F.; Sarghini, F.; Cinquanta, L.; Corona, O.; Planeta, D.
Polyphenols, methylxanthines, fatty acids and minerals in cocoa beans and cocoa products
2019-01-01 Grassia, Melania; Salvatori, Giancarlo; Roberti, Maria; · Planeta, Diego; Cinquanta, Luciano
Titolo | Data di pubblicazione | Autore(i) | File |
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Green extraction of polyphenols from cocoa shells and microencapsulation to produce a functional chocolate bar | 3-giu-2020 | Grassia, Melania | |
Microencapsulation of Phenolic Extracts from Cocoa Shells to Enrich Chocolate Bars | 1-gen-2021 | Grassia, M.; Messia, M. C.; Marconi, E.; Demirkol, O. S.; Erdogdu, F.; Sarghini, F.; Cinquanta, L.; Corona, O.; Planeta, D. | |
Polyphenols, methylxanthines, fatty acids and minerals in cocoa beans and cocoa products | 1-gen-2019 | Grassia, Melania; Salvatori, Giancarlo; Roberti, Maria; · Planeta, Diego; Cinquanta, Luciano |