ABIUSO, CINZIA

ABIUSO, CINZIA  

DIPARTIMENTO AGRICOLTURA, AMBIENTE E ALIMENTI  

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Titolo Data di pubblicazione Autore(i) File
Effect of slaughter weight on carcass traits and meat quality of pig reared outdoors. 1-gen-2012 Tavaniello, Siria; Cianciullo, Daniela; Abiuso, Cinzia; Maiorano, Giuseppe
Effects of intramuscular Vitamin E multiple injection on quality, oxidative stability and consumer acceptability of meat from Laticauda lambs fed under natural rearing conditions 1-gen-2016 Maiorano, Giuseppe; Angwech, Harriett; DI MEMMO, Domenico; Wilkanowska, Anna; Mucci, Rossella; Abiuso, Cinzia; Tavaniello, Siria
In ovo validation model to assess the efficacy of commercial prebiotics on broiler performance and oxidative stability of meat 1-gen-2017 Maiorano, Giuseppe; Stadnicka, Katarzyna; Tavaniello, Siria; Abiuso, Cinzia; Bogucka, Joanna; Bednarczyk, Marek
Influence of different prebiotics and mode of their administration on broiler chicken performance 1-gen-2016 Bednarczyk, Marek; Stadnicka, K.; Kozłowska, I.; Abiuso, Cinzia; Tavaniello, Siria; Dankowiakowska, A.; Slawinska, Anna; Maiorano, Giuseppe
Influence of different prebiotics and mode of their administration on growth, carcass traits and meat quality in broiler chickens 4-apr-2016 Abiuso, Cinzia