NOTARDONATO, Ivan

NOTARDONATO, Ivan  

DIPARTIMENTO AGRICOLTURA, AMBIENTE E ALIMENTI  

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Risultati 1 - 20 di 67 (tempo di esecuzione: 0.053 secondi).
Titolo Data di pubblicazione Autore(i) File
A method validation for simultaneous determination of phthalates and bisphenol a released from plastic water containers 1-gen-2019 Notardonato, I.; Protano, C.; Vitali, M.; Bhattacharya, B.; Avino, P.
A novel and rapid method for simultaneous determination of Phthalates and Bisphenol-A in surface waters 1-gen-2018 Notardonato, Ivan; Russo, Mario Vincenzo; Avino, Pasquale
A Review of the Analytical Methods Based on Chromatography for Analyzing Glyphosate in Foods 1-gen-2020 Avino, Pasquale; Notardonato, Ivan; Vincenzo Russo, Mario
A Review on Recent Sensing Methods for Determining Formaldehyde in Agri-Food Chain: A Comparison with the Conventional Analytical Approaches 1-gen-2022 Fappiano, Luigi; Carriera, Fabiana; Iannone, Alessia; Notardonato, Ivan; Avino, Pasquale
AN ANALYTICAL METHOD BASED ON SOLID-PHASE EXTRACTION (SPE) COUPLED WITH GAS CHROMATOGRAPHY—ION TRAP/MASS SPECTROMETRY (GC- IT/MS) FOR THE EXTRACTION OF PHTHALATES (PAES) FROM THE BLOOD OF MARINE TURTLES 1-gen-2022 Avino, Pasquale; Notardonato, Ivan; Francesca Blasi, Monica; Di Fiore, Cristina; Iannone, Alessia; Vincenzo Russo, Mario; Favero, Gabriele; Mattei, Daniela; Protano, Carmela; Vitali, Matteo
Analytical method development and chemometric approach for evidencing presence of plasticizer residues in nectar honey samples 1-gen-2020 Notardonato, I.; Passarella, S.; Ianiri, G.; Di Fiore, C.; Russo, M. V.; Avino, P.
Analytical Method Validation for Determining Organophosphorus Pesticides in Baby Foods by a Modified Liquid–Liquid Microextraction Method and Gas Chromatography–Ion Trap/Mass Spectrometry Analysis 1-gen-2019 Notardonato, I; Russo, Mv; Vitali, M; Protano, C; Avino, P
Analytical scheme for simultaneous determination of phthalates and bisphenol a in honey samples based on dispersive liquid–liquid microextraction followed by GC-IT/MS. Effect of the thermal stress on PAE/BP-A levels 1-gen-2020 Notardonato, I.; Passarella, S.; Ianiri, G.; Di Fiore, C.; Russo, M. V.; Avino, P.
Biomonitoring of polycyclic aromatic hydrocarbons, heavy metals, and plasticizers residues: role of bees and honey as bioindicators of environmental contamination 1-gen-2023 Di Fiore, Cristina; De Cristofaro, Antonio; Nuzzo, Angelo; Notardonato, Ivan; Ganassi, Sonia; Iafigliola, Luigi; Sardella, Giovanni; Ciccone, Michela; Nugnes, Davide; Passarella, Sergio; Torino, Valentina; Petrarca, Sonia; Di Criscio, Dalila; Ievoli, Riccardo; Avino, Pasquale
Characteristics of Commercial and Raw Pellets Available on the Italian Market: Study of Organic and Inorganic Fraction and Related Chemometric Approach 1-gen-2023 Pandolfi, Pietro; Notardonato, Ivan; Passarella, Sergio; Sammartino, Maria Pia; Visco, Giovanni; Ceci, Paolo; De Giorgi, Loretta; Stillittano, Virgilio; Monci, Domenico; Avino, Pasquale
Chemical characterization of ‘Pecorino Di Farindola’ cheese during ripening 1-gen-2021 Niro, Serena; Fratianni, Alessandra; D'Agostino, Annacristina; Notardonato, Ivan; Panfili, Gianfranco
Comparison between analytical methods for formaldehyde determination in occupational and environmental health studies 1-gen-2022 Fappiano, Luigi; Notardonato, Ivan; Carriera, Fabina; Avino, Pasquale
Comparison of two extraction procedures, SPE and DLLME, for determining plasticizer residues in hot drinks at vending machines 1-gen-2021 Notardonato, Ivan; Passarella, Sergio; Iannone, Alessia; DI FIORE, Cristina; Russo, Mario Vincenzo; Protano, Carmela; Vitali, Matteo; Avino, Pasquale
CRITICAL REVIEW OF THE ANALYTICAL METHODS BASED ON THE HPLC-ELECTROCHEMICAL SENSOR COUPLING 1-gen-2022 Maio, Monica; Di Fiore, Cristina; Carriera, Fabiana; Notardonato, Ivan; Avino, Pasquale
Critical review of the analytical methods for determining the mycotoxin patulin in food matrices 1-gen-2021 Notardonato, I.; Gianfagna, S.; Castoria, R.; Ianiri, G.; De Curtis, F.; Russo, M. V.; Avino, P.
Dataset of PAHs determined in home-made honey samples collected in Central Italy by means of DLLME-GC-MS and cluster analysis for studying the source apportionment 1-gen-2022 Passarella, Sergio; Guerriero, Ettore; Quici, Luisangela; Ianiri, Giuseppe; Cerasa, Marina; Notardonato, Ivan; Protano, Carmela; Vitali, Matteo; Russo, Mario Vincenzo; De Cristofaro, Antonio; Avino, Pasquale
Determination of non-steroidal anti-inflammatory drugs in animal urine samples by ultrasound vortex-assisted dispersive liquid-liquid microextraction and gas chromatography coupled to ion trap-mass spectrometry 1-gen-2020 Avino, P.; Notardonato, I.; Passarella, S.; Russo, M. V.
Determination of polycyclic aromatic hydrocarbons from dust deposition in wild edible plants by GC-q/MS analysis 1-gen-2022 Ianiri, Giuseppe; Avino, Pasquale; Fratiannni, Alessandra; Delfine, Sebastiano; Notardonato, Ivan; Panfili, Gianfranco
Estrazione in Fase Solida (SPE) e analisi GC-FID per la determinazione di ftalati in bevande ricreazionali calde 1-gen-2021 Notardonato, Ivan; Passarella, Sergio; Iannone, Alessia; DI FIORE, Cristina; Avino, Pasquale
Evaluation of an analytical method for determining phthalate esters in wine samples by solid-phase extraction and gas chromatography coupled with ion-trap mass spectrometer detector 1-gen-2012 Russo, Mario Vincenzo; Notardonato, Ivan; Cinelli, G; Avino, P